Today is World Vegan Day and also marks my eleventh month without eating animals products. I can safely say that going vegan was one of the best things I have ever done – I’m absolutely loving my plant-based lifestyle. Instagram has been like my own personal guide to vegan life this year; I’ve followed some great accounts that have showed…
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Freelance writing on the road – what it’s like becoming a digital nomad
In the months leading up to leaving I had read so much about how people had transformed their lives by becoming freelance writers and the best ways to go about it. I read a lot. I learnt a lot. But there’s one big difference between what I was reading and what I am doing, and that is that most of…
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Veganuary: Week 4 – What I’ve learnt
Well I set out to complete Veganuary and I am very proud to say I did it! More than that, I really enjoyed it. It’s certainly been a learning curve, getting to grips with what you can and can’t eat and I imagine there’s still a great deal I don’t know about. But with January now behind us, I thought…
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Veganuary: Week 3 – Doing my bit!
Firstly, how is it nearly the end of January already! It’s only just begun and the year already feels like it’s flying by. That said, I cannot wait for our adventures to begin in April, so I am happy for time to keep whizzing by until then. It’s been just over three weeks since I began Veganuary. I really truly…
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Veganuary: Week 2 – I miss cheese!
It’s now been over two weeks of Veganuary and I’m still loving it – but oh my god do I miss cheese! I really thought chocolate would be the hardest thing for me to give up, but I’ve found plenty of sweet treats to replace this, and actually, I just really want some cheese on top of my spaghetti bolognese.…
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Veganuary: Week 1 – I’m surviving!
My whole life I’ve been told I’m a fussy eater. Perhaps I was when I was younger, but the fact that I still don’t like broccoli apparently means I’m unable to shake that label! But the truth is, I’m not fussy. I love a range of foods. I would say I eat most things and I especially love spicy food.…
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What 2019 has in store for us!
It’s fair to say that 2018 got off to a pretty emotional start and has certainly had its ups and downs throughout. But now, as we approach the end of the year, I’m feeling optimistic and excited about what 2019 has in store for us! And I often hear people say that you don’t need to wait until the New…
